Is Sodium Hydrogenated Tallow Glutamate Gluten Free?
SafeThis ingredient is generally considered compatible with a Gluten Free diet.
Sodium Hydrogenated Tallow Glutamate and the Gluten Free Diet
Sodium hydrogenated tallow glutamate is a compound used primarily as a surfactant and conditioning agent in foods and personal care products. It is derived from tallow, which is a form of rendered beef or mutton fat. This ingredient is utilized for its emulsifying properties, helping to blend ingredients and enhance the flavor profile of certain processed foods.
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Foods That Commonly Contain Sodium Hydrogenated Tallow Glutamate
Processed snacks
Flavored chips
Pre-packaged sauces
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