Is 365 Whole Foods Market Salted Pretzel Twists Gluten Free?

Description
365 Whole Foods Market Salted Pretzel Twists are a sturdy and salty snack made with premium ingredients. These pretzels are perfect on their own and have a satisfying crunch. However, some people have mentioned that they find the pretzels not tasty and not crispy. Despite this, others have described them as addictive. The pretzel aisle at Whole Foods Market offers a wide range of options, all made with premium ingredients and priced well. Overall, these salted pretzel twists provide a convenient and flavorful snack option for those who enjoy a salty treat.

Description
365 Whole Foods Market Salted Pretzel Twists are a sturdy and salty snack made with premium ingredients. These pretzels are perfect on their own and have a satisfying crunch. However, some people have mentioned that they find the pretzels not tasty and not crispy. Despite this, others have described them as addictive. The pretzel aisle at Whole Foods Market offers a wide range of options, all made with premium ingredients and priced well. Overall, these salted pretzel twists provide a convenient and flavorful snack option for those who enjoy a salty treat.
Ingredients
Cornstarch, Potato Starch, Tapioca Starch, Rice Flour, Corn Flour, Expeller Pressed Palm Oil, Salt, Cane Sugar, Cellulose Gum, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Sunflower Lecithin (Emulsifier), Yeast, Citric Acid. Adds A Trivial Amount of Added Sugars Per Serving
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.