Is Alani Dream Float Energy Gluten Free?
Description
A dessert‑inspired energy drink with creamy vanilla and frosted soda notes, delivering sweet, fizzy carbonation and a smooth, slightly effervescent mouthfeel. Commonly consumed chilled as a workout boost, midday pick‑me‑up, or mixed into drinks. Reviews note rich, sweet flavor, pleasant creaminess, and occasional comments about pronounced aftertaste and balanced carbonation.
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Description
A dessert‑inspired energy drink with creamy vanilla and frosted soda notes, delivering sweet, fizzy carbonation and a smooth, slightly effervescent mouthfeel. Commonly consumed chilled as a workout boost, midday pick‑me‑up, or mixed into drinks. Reviews note rich, sweet flavor, pleasant creaminess, and occasional comments about pronounced aftertaste and balanced carbonation.
Ingredients
Carbonated water, citric acid, taurine, erythritol, sodium citrate, natural and artificial flavor, L-Theanine, caffeine, sucralose, Panax ginseng root extract, potassium sorbate (preservative), sodium benzoate (preservative), L-Carnitine tartrate, acesulfame potassium, niacinamide (Vitamin B-3), gum acacia, inositol, glucuronolactone, sodium chloride, calcium D-pantothenate (Vitamin B-5), guarana seed extract, beta carotene for color, pyridoxine hydrochloride (Vitamin B-6), biotin, cyanocobalamin (Vitamin B-12).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.