Is ALL SEASON DETOX KIT Low FODMAP?

Ingredients

Lymphatic Cleanse Formula Per, :, Cleavers (Galium Aparine, Flowering Top), :4, Qce 45Dry Or 1:1, Qce 180Fresh, Red Root (Ceanothus Americanus, Root), Qce 45, Blue Flag (Iris Versicolor, Rhizome), Echinacea (Echinacea Angustifolia, Root), Qce 27 G, Burdock (Arctium Lapp, Root), Qce 25Dry Or 1:1, Qce 100Fresh, Mullein (Verbascum Thapsus, Flower And Leaf), Qce 20Dry Or 1:1, Qce 8Fresh, Phytolacca (Phytolacca Americana, Root), :4,5, Qce 15, Southern Prickly Ash (Zanthoxylum Clava-hercullis, Stem Bark), Qce 16, Lovelia (Lobelia Inflata, Top), :7, Qce 6Dry Or 1:2, Qce 20Fresh, Kidney Cleanse Formula Per, Burdock (Arctium Lappa, Root), :1, Qce 517, Sheep Sorrel (Rumex Acetosella, Herb Taop And Root), Qce 92, Slippery Elm (Ulmus Rubra, Inner Stem Bark), Qce 21, Turkey Rhubarb (Rheum Palmatum, Root), Qce 6, Liver Tonic Tea (Per Daily Dose Of 3 G), Schisandra (Schisandra Chinensis, Berries), Tbsp, Or 3 Tsp, Psyllium Bowel Cleanse Formula (Per Tsp), Psyllium (Plantago Ovata, Husk), Arabinogalactan (D-galacto-l-arabinan, Larix Occidentalis, Gum), Pectin (Malus Domestica, Fruit), Marshmallow (Althacea Officinalis, Root), Anise (Pimpinella Anisum, Fruit), Triphala (Amla, Bibhitaki, Haritaki), : Amla (Phyllanthus Emblica, Fruit), Bibhitaki (Terminalia Bellirica, Fruit), Haritaki (Terminalia Chebula, Fruit), Ginger (Zingiber Officinale, Rhizome), Peppermint (Mentha X Piperita, Leaf), Qce , Quantity Crude Equivalent, Lymphatic Cleanse Formula: Alcohol, Distilled Water, Vegetable Glycerine Kidney Cleanse Formula: Alcohol, Distilled Water Psylliumbowel Cleanse Formula: Bentonite (0,175 G Per Tsp), Slippery Elm Bark Powder

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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