Amy's Kitchen Meals for 2 - Tortellini with Mushrooms and Peas in Cream Sauce

Ingredients

Cheese Tortellini (Organic Pasta (Organic Semolina Flour, Organic Wheat Flour, Filtered Water, Organic Vital Wheat Gluten), Filtered Water, Parmesan Cheese (Pasteurized Part-skim Milk, Culture, Salt, Enzymes (Without Animal Enzymes Or Rennet)), Organic Bread Crumbs (Organic Wheat Flour, Filtered Water, Yeast, Sea Salt), Cheddar Cheese (Pasteurized Milk, Culture, Salt, Enzymes (Without Animal Enzymes Or Rennet)), Ricotta Cheese (Pasteurized Whey, Pasteuerized Part-skim Milk, Salt, Vinegar), Filtered Water, Onion Salt, Organic Garlic, Spices, Sea Salt), Organic Lowfat Milk, Organic Mushrooms, Organic Peas, Parmesan Cheese (Pasteurized Part-skim Milk, Culture, Salt, Enzymes (Without Animal Enzymes Or Rennet)), White Cheddar And Monterey Jack Cheeses (Pasteurized Milk, Culture, Salt, Enzymes (Without Animal Enzymes Or Rennet)), Organic Sweet Rice Flour, Extra Virgin Olive Oil, Sea Salt, Spices

Diet Compatibility

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