Is Amy's Organic Soup Semi-Condensed Cream of Mushroom -- 14.1 fl oz Low FODMAP?

No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.

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Why it's not low FODMAP

organic garlic
milk
organic onions
wheat
organic leeks
organic wheat flour
organic mushrooms

organic garlic

Dietitian note

Garlic is high FODMAP at a normal serving size in both whole and powder form. Garlic infused oils are low FODMAP, because the fructans in garlic are not fat soluble.

Note by Vanessa Vargas, RDN, LDN

Use instead

green tips of spring onion
green tips of leek
green tips of scallion
chive

+3 more in the app

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Ingredients

Filtered Water, Organic Mushrooms, Organic Onions, Organic Wheat Flour, Organic High Oleic Safflower, Sunflower Oil, Organic Leeks, Organic Grade Aa Butter (Cream, Salt, Annatto (Color)), Organic Cream, Spices, Sea Salt, Organic Garlic, Organic Black Pepper , Contains Wheat And Milk, Individuals With Food Allergies: This Product Is Manufactured In A Facility That Produces Foods Containing Soy, Tree Nuts And Seeds, Contains Wheat And Milk

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.