Amy's Organic Thai Pad Thai Rice Noodles Vegetables & Tofu
Description
Sweet savory, mildly tangy flavors accompany a chewy noodle base and mixed textures with tender and crisp contrasts. Commonly used as a quick weeknight entree, office lunch, or reheated convenience meal. Customer reviews cite reliable convenience and near authentic taste, while noting occasional uneven sauce distribution and modest portion size.
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Description
Sweet savory, mildly tangy flavors accompany a chewy noodle base and mixed textures with tender and crisp contrasts. Commonly used as a quick weeknight entree, office lunch, or reheated convenience meal. Customer reviews cite reliable convenience and near authentic taste, while noting occasional uneven sauce distribution and modest portion size.
Diet Compatibility
Ingredients
NO PRESERVATIVES GLUTEN FREE Ingredients (Vegan): Organic pad Thai noodles (filtered water, organic rice), organic broccoli, organic cane sugar, organic tofu (filtered water, organic soybeans, nigari [magnesium chloride]), organic brown rice vinegar, organic carrots, organic green onions, organic tamari (water, organic soybeans, salt), organic cashews, expeller pressed safflower and/or sunflower oil, organic red onions, paprika, tamarind extract, sea salt, organic garlic, filtered water, organic distilled vinegar, spice. Contains soy and tree nuts (cashews). Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, milk, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
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Instant barcode scanning
No typing needed
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Combine as many as you need
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Save time on every shop
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