Is Ancient Harvest Sharp Cheddar Lentil & Quinoa Supergrain Mac & Cheese Low FODMAP?
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Why it's a maybe for low FODMAP
- natural flavors
- red lentil flour
natural flavors
Dietitian noteNatural flavors in savory foods, especially those containing meat, fish or poultry, may contain high FODMAP ingredients like garlic or onion. Natural flavors in other foods are probably low FODMAP. Natural flavors present in quantities less than 2% of the total product are unlikely to cause IBS symptoms.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Gluten Free Pasta (Red Lentil Flour, Organic Quinoa Flour), Cheese Sauce Mix (Organic Maltodextrin (From Corn), Organic Cheddar Cheese Powder (Organic Cheddar Cheese (Pasteurized Organic Milk, Cheese Culture, Salt, Enzymes), Sodium Phosphate), Organic Non-fat Dry Milk, Organic Corn Starch, Salt, Natural Flavors (From Milk), Sodium Phosphate, Organic Sugar, Organic Annatto Extract (Color)), Citric Acid, Lactic Acid Powder, Lactic Acid, Calcium Lactate
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Where to buy
Ancient Harvest Sharp Cheddar Lentil & Quinoa Supergrain Mac & Cheese is available at 3 retailers
About this product
Pasta · Dried, Pouch