Is Appetitos Spinach & Artichoke Dip Low FODMAP?
Description
This prepared dip delivers a creamy, savory profile with mild tang and slightly chunky texture; commonly served warm as a party appetizer or snack for chips, crackers, and bread. Customer reviews frequently note satisfying flavor, convenient preparation, and occasional variability in texture or portion size across packages and reheating consistency.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
This prepared dip delivers a creamy, savory profile with mild tang and slightly chunky texture; commonly served warm as a party appetizer or snack for chips, crackers, and bread. Customer reviews frequently note satisfying flavor, convenient preparation, and occasional variability in texture or portion size across packages and reheating consistency.
Ingredients
Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [guar Gum, Carob Bean Gum]), Half & Half (milk, Cream), Spinach, Artichoke (artichoke, Water, Salt, Citric Acid, Ascorbic Acid), Sour Cream (cultured Cream), Grated Parmesan Cheese (parmesan Cheese [pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose (anticaking Agent), Swiss Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Onion, Corn Starch, Sea Salt, White Pepper. Contains: Milk.
Look up any ingredient →Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.