Is ARIZONA, DIET GREEN TEA, BLUEBERRY, BLUEBERRY Low FODMAP?
Description
Blueberry-scented ready-to-drink beverage offers a pronounced berry-forward flavor with a light, smooth mouthfeel; commonly served chilled, over ice, or used as a mixer. Reviewers often praise the vibrant fruit taste and convenience, while some report a lingering aftertaste or mild bitterness in certain batches and note variable sweetness perceptions overall.
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Description
Blueberry-scented ready-to-drink beverage offers a pronounced berry-forward flavor with a light, smooth mouthfeel; commonly served chilled, over ice, or used as a mixer. Reviewers often praise the vibrant fruit taste and convenience, while some report a lingering aftertaste or mild bitterness in certain batches and note variable sweetness perceptions overall.
Ingredients
Premium Brewed Green Teas Using Filtered Water, Sorbitol, Natural Flavors, Citric Acid, Black Carrot Extract (For Color), Sucralose (Splenda Brand), Acesulfame Potassium, Premium Brewed Green Teas Using Filtered Water, Acesulfame Potassium
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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