Is ASDA Malaysian Style Rendang Curry Paste Vegetarian?

Ingredients

Water, Sugar, Onions, Lemongrass (4%), Coconut Flakes (4%), Red Chilli Purée (3%), Coriander Powder, Rapeseed Oil, Salt, Galangal, Creamed Coconut, Modified Maize Starch, Star Anise, Cinnamon Powder, Cardamom, Tamarind Concentrate, Garlic Powder, Kaffir Lime Leaves, Colour (Ammonia Caramel), Cumin Powder, Black Pepper Powder, Fenugreek, Acidity Regulator (Citric Acid), Chilli Powder, Preservative (Potassium Sorbate)

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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