Is ASDA Plant Based Vegan Meat-Free Chicken Nuggets Low FODMAP?

Ingredients

Rehydrated Textured Soya Protein (37%), Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Rapeseed Oil, Onion Purée, Lemon Juice, Flavourings, Rice Flour, Chickpea Flour, Stabiliser (Methyl Cellulose), Wheat Gluten, Soya Protein Concentrate, Yeast Extract, Onion Powder, Garlic Powder, Maltodextrin, Salt, Yeast, Cornflour, Black Pepper, Sunflower Oil, Raising Agents (Diphosphates, Sodium Carbonates), Wheat Starch

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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