Is Athens Mini Fillo Shells Traditional Flavor 15 Baked Shells - 21 oz Gluten Free?
Description
Baked shells deliver light, flaky crispness and mild, slightly savory flavor suited to both savory and sweet fillings. Commonly used for appetizers, hors d'oeuvres, and bite-sized desserts, reviewers note convenient size and versatility, praising crisp texture while occasionally reporting fragility and variable shell thickness and straightforward reheating or easy assembly.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Baked shells deliver light, flaky crispness and mild, slightly savory flavor suited to both savory and sweet fillings. Commonly used for appetizers, hors d'oeuvres, and bite-sized desserts, reviewers note convenient size and versatility, praising crisp texture while occasionally reporting fragility and variable shell thickness and straightforward reheating or easy assembly.
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Corn Starch, Canola Oil (Canola Oil, Rosemary Extract, Ascorbic Acid (Antioxidant)), Or High Oleic Soybean Oil, Vital Wheat Gluten, Salt, Calcium, Sodium Propionate, Potassium Sorbate), Dextrose, Maltodextrin, Citric Acid
Look up any ingredient →Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Similar Products
Nabisco Flavor Originals Chicken in a Biskit Baked Snack Crackers
Pepperidge Farm® Goldfish® Flavor Blasted® Baked Snack Crackers - Flavor Blasted Xtra Cheddar
Made Good Mornings Soft Baked Oat Bars Cinnamon Bun Flavor
Made Good Mornings Soft Baked Oat Bars Blueberry Flavor
Flavor Originals Chicken In A Biskit Original Baked Snack Crackers Family Size - 12 Oz
Where to buy
Athens Mini Fillo Shells Traditional Flavor 15 Baked Shells - 21 oz is available at 13 retailers
About this product
Snack · Sheet, Cracker