Is AustiNuts South of the Border Low FODMAP?


Ingredients
Hot & Spicy Peanuts (Peanuts, Super Hot & Spicy Seasoning (Salt, Cayenne, Spices, Dextrose, Monosodium Glutamate, Onion, Natural Flavors, Garlic, Annatto Extract, Citric Acid, Silicon Dioxide, (Less Than 2% To Prevent Caking)), Soybean Oil And Cayenne Pepper, Cajun Sesame Sticks (Unbleached Wheat Flour (Contains Malted Barley Flour As A Natural Enzyme Additive), Soybean Oil, Sesame Seeds, Bulgur Wheat, Cajun Seasoning (Salt, Spices (Including Paprika) Dehydrated Onion, Torula Yeast, Green Bell Pepper, Dehydrated Garlic, Cocoa Powder Processed With Alkali), Oleoresin, Paprika), Salt, Beet Powder, Turmeric (Color)), Fried Green Peas Peas, Palm Oil, Sea Salt And Color Usd&c Yellow 5, Blue 1, Cajun Corn Sticks Yellow Corn Masa, Soybean Oil, Cajun Seasoning Spices, Corn Flour, Salt, Onion Powder, Potato Flour, Tomato Powder, Natural Flavorings (Coconut Oil Fractions), Garlic Powder, Green Bell Pepper Powder, Extractives Of Paprika And Other Spices, Citric Acid, Cayenne Pumpkin Kernels Pumpkin Kernels, Cayenne Pepper
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Where to buy
AustiNuts South of the Border is available at 1 retailer
About this product
Snack · Pouch, Dried


