Is AUTHENTIC ITALIAN PLANT - BASED ORGANIC CHICKPEA GNOCCHI Gluten Free?
Description
Soft, pillowy dumplings with a mild, slightly nutty flavor and a tender, springy texture; commonly boiled then tossed in sauces, sautéed for a crisp exterior, or baked. Reviewers note quick cooking, consistent shape retention in sauces, pleasant chew, and occasional stickiness if overcooked; also praised for pan-frying and baking versatility.
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Description
Soft, pillowy dumplings with a mild, slightly nutty flavor and a tender, springy texture; commonly boiled then tossed in sauces, sautéed for a crisp exterior, or baked. Reviewers note quick cooking, consistent shape retention in sauces, pleasant chew, and occasional stickiness if overcooked; also praised for pan-frying and baking versatility.
Ingredients
ORGANIC REHYDRATED POTATOES (70%), ORGANIC WHEAT FLOUR, ORGANIC CHICKPEA FLOUR, ORGANIC POTATO STARCH, ORGANIC RICE FLOUR, ORGANIC SALT, LACTIC ACID.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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