Is B & G Foods Crisco Pure Canola Oil Low FODMAP?

Description
Light, neutral-flavored oil with a smooth, low-viscosity texture commonly used for frying, sautéing, baking, and salad dressings. Reviewers frequently note its unobtrusive taste and versatility for high-heat cooking and everyday meal preparation; comments also mention consistent performance, ease of pouring, and value-driven packaging. Some reviews mention occasional packaging concerns too.

Description
Light, neutral-flavored oil with a smooth, low-viscosity texture commonly used for frying, sautéing, baking, and salad dressings. Reviewers frequently note its unobtrusive taste and versatility for high-heat cooking and everyday meal preparation; comments also mention consistent performance, ease of pouring, and value-driven packaging. Some reviews mention occasional packaging concerns too.
Ingredients
Canola Oil.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


