Is BALSAMIC VINAIGRETTE FAT FREE / SUGAR FREE DRESSING, BALSAMIC VINAIGRETTE Low FODMAP?
Description
Bright, tangy balsamic flavor with a smooth, slightly syrupy texture that coats greens evenly. Commonly used to dress mixed salads, roasted vegetables, and grain bowls, or as a marinade and dipping sauce. Reviewers often note balanced acidity, convenient pour control, and occasional variance in thickness or sweetness perception between batches.
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Description
Bright, tangy balsamic flavor with a smooth, slightly syrupy texture that coats greens evenly. Commonly used to dress mixed salads, roasted vegetables, and grain bowls, or as a marinade and dipping sauce. Reviewers often note balanced acidity, convenient pour control, and occasional variance in thickness or sweetness perception between batches.
Ingredients
Water, Cider Vinegar, Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must, Sodium Metabisulfite, Caramel Color), Dried Onion, Salt, Dried Bell Peppers, Xanthan Gum, Guar Gum, Dried Garlic, Sucralose, Natural Flavor, Potassium Sorbate And Calcium Disodium Edta (To Protect Freshness)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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