Is Barengo Vineyards Barengo Balsamic Vinegar Gluten Free?
Description
Offers a balanced sweet-and-tart profile with a glossy, syrupy texture that coats food evenly. Commonly used for salads, marinades, glazes, and drizzling over cheeses or fruit; also reduced for sauces. Reviewers frequently mention reliable flavor concentration, smooth mouthfeel, and value, with occasional notes about variability between batches and packaging concerns.
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Description
Offers a balanced sweet-and-tart profile with a glossy, syrupy texture that coats food evenly. Commonly used for salads, marinades, glazes, and drizzling over cheeses or fruit; also reduced for sauces. Reviewers frequently mention reliable flavor concentration, smooth mouthfeel, and value, with occasional notes about variability between batches and packaging concerns.
Ingredients
balsamic vinegar of modena (wine vinegar, cooked concentrated grape must, caramel color)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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