Is Barnana - Ban Bites Chocolate Pb Cup - Case of 12 - 3.5 OZ Gluten Free?
Description
These bite-sized cups offer a rich, bittersweet exterior, a smooth creamy center, and a slightly chewy, subtly sweet note. Users report satisfying sweet-and-salty contrast, convenient portioning for on-the-go snacking, and frequent use as lunchbox treats or quick dessert additions. Reviewers note occasional variability in texture between batches, packaging inconsistencies noted.
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Description
These bite-sized cups offer a rich, bittersweet exterior, a smooth creamy center, and a slightly chewy, subtly sweet note. Users report satisfying sweet-and-salty contrast, convenient portioning for on-the-go snacking, and frequent use as lunchbox treats or quick dessert additions. Reviewers note occasional variability in texture between batches, packaging inconsistencies noted.
Ingredients
peanut butter cup coating (indicates usda certified organic), dried cane syrup (indicates usda certified organic), cacao beans (indicates usda certified organic), certified sustainable palm kernel oil (indicates usda certified organic), peanut flour (indicates usda certified organic), cacao butter (indicates usda certified organic), sea salt, sunflower lecithin (indicates usda certified organic), soy lecithin (indicates usda certified organic)), bananas (indicates usda certified organic), peanut flour (indicates usda certified organic)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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