Is Batchelors Pasta 'n' Sauce Spinach & Ricotta Flavour Low FODMAP?
Ingredients
Pasta Whirls, Durum Wheat Semolina, Wheat Flour, Cheese Powder, Cheese Powder (Milk), Emulsifying Salts (Disodium Phosphate)), Wheat Flour (With Added Calcium, Iron, Niacin, Thiamin), Dried Glucose Syrup, Vegetable Oils (Palm, Sunflower), Yeast Extract, Yogurt Powder (Milk), Salt, Emulsifiers (Pentasodium Triphosphate, Mono- And Diglycerides Of Fatty Acids), Milk Proteins, Spinach Powder, Garlic Powder, Flavourings (Contain Milk), Dried Spinach, Roasted Garlic, Dried Parsley, Cream Powder (Milk), Lactose (Milk), Stabiliser (Dipotassium Phosphate), Black Pepper Extract
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Where to buy
Batchelors Pasta 'n' Sauce Spinach & Ricotta Flavour is available at 1 retailer
About this product
Pasta · Dried


