Is Batchelors Super Noodles Chicken Flavour Pot Vegetarian?
Description
Single-serve pot delivers quick, savory chicken-flavored instant noodles with soft, springy strands and a warming, concentrated sauce. Commonly used as a fast meal, snack or campus staple, reviewers often cite convenience and affordability, praising flavor intensity while noting occasional artificial taste and variable broth-to-noodle balance and easy to prepare quickly.
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Description
Single-serve pot delivers quick, savory chicken-flavored instant noodles with soft, springy strands and a warming, concentrated sauce. Commonly used as a fast meal, snack or campus staple, reviewers often cite convenience and affordability, praising flavor intensity while noting occasional artificial taste and variable broth-to-noodle balance and easy to prepare quickly.
Ingredients
Noodles (80%) (Wheat Flour, Palm Oil, Potato Starch, Acidity Regulators (Potassium Lactate, Citric Acid), Salt, Flavour Enhancer (Monosodium Glutamate), Colour (Carotenes), Antioxidant (Tocopherol-Rich Extract), Stabiliser (Potassium Carbonate), Flour Treatment Agent (Sodium Carbonate)), Maltodextrin, Wheat Flour, Maize Starch, Dried Glucose Syrup, Dried Peas (1%), Salt, Dried Sweetcorn (1%), Flavour Enhancers (Monosodium Glutamate, Disodium 5'-Ribonucleotides), Flavourings, Onion Powder, Garlic Powder, Potassium Chloride, Thickener (Guar Gum), Yeast Extract, Ground Turmeric, Acids (Malic Acid, Lactic Acid), Parsley, Black Pepper Extract .
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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