Is Bay's Kitchen Mild Korma Stir-in Sauce Gluten Free?
Description
Smooth, mildly spiced stir-in sauce offers a creamy, gently aromatic profile and a silky, pourable texture. Commonly used as a quick stir-in for cooked meats, vegetables, rice, or pasta, reviewers note convenience and consistent flavor for weeknight meals, while some mention the sauce can be milder or thinner than expected.
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Description
Smooth, mildly spiced stir-in sauce offers a creamy, gently aromatic profile and a silky, pourable texture. Commonly used as a quick stir-in for cooked meats, vegetables, rice, or pasta, reviewers note convenience and consistent flavor for weeknight meals, while some mention the sauce can be milder or thinner than expected.
Ingredients
Coconut Cream (34%), Water, Tomatoes, Ginger, Dextrose, Rapeseed Oil, Cornflour, Turmeric, Garam Masala (Coriander Seed, Cumin, Ginger, Cassia, Black Pepper, Cloves) (1.3%), Salt, Concentrated Lemon Juice, Cumin, Cardamon.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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