Is Ben's Original Classic Long Grain Gluten Free?
Description
Long-grain white rice with a mild, slightly nutty flavor and fluffy, separate-grain texture when cooked. Commonly used as a side dish, in stir-fries, pilafs, casseroles, and bowls. Reviews often note reliable, consistent results, quick preparation, and versatility, while occasional feedback mentions overcooking can cause softness or clumping and packaging issues.
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Description
Long-grain white rice with a mild, slightly nutty flavor and fluffy, separate-grain texture when cooked. Commonly used as a side dish, in stir-fries, pilafs, casseroles, and bowls. Reviews often note reliable, consistent results, quick preparation, and versatility, while occasional feedback mentions overcooking can cause softness or clumping and packaging issues.
Ingredients
Steamed Parboiled Long Grain Rice (99%), Vegetable Oils (Sunflower Oil, Rapeseed Oil in Varying proportions).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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