Is Ben's Original Natural Select Rice With Flavours Of Parmesan & Butter Gluten Free?
Description
Ready-to-heat rice delivers a savory, creamy profile with tender, slightly separate grains and occasional moist clumping. Commonly served as a quick side to vegetables, proteins, or pasta, users praise convenient preparation and consistent seasoning, while reviews note variable texture after microwaving and some reports of overly strong flavor and aroma.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Ready-to-heat rice delivers a savory, creamy profile with tender, slightly separate grains and occasional moist clumping. Commonly served as a quick side to vegetables, proteins, or pasta, users praise convenient preparation and consistent seasoning, while reviews note variable texture after microwaving and some reports of overly strong flavor and aroma.
Ingredients
Long grain parboiled rice, Seasoning (dried vegetables (onion, garlic), salt maltodextrin, dried cheese (parmesan, cheddar), natural flavour, yeast extract, sunflower oil, dried chicken fat, buttermilk (milk), citric acid (acidulant), dried chicken broth, sunflowr lecithin (emulsifier), turmeric extract), Palm oil, Silicon dioxide.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.