Is Ben's Original Spanish Style With Tomatoes & Peppers Low FODMAP?
Description
Spanish-style rice offers bright, savory flavor with mild tang and sweetness; grains are moist yet fluffy, often separate with occasional softer pieces. Commonly used as a quick side, base for bowls, or mixed into skillet dishes. Reviewers note convenience and pleasant flavor, while some report uneven texture and variable seasoning.
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Description
Spanish-style rice offers bright, savory flavor with mild tang and sweetness; grains are moist yet fluffy, often separate with occasional softer pieces. Commonly used as a quick side, base for bowls, or mixed into skillet dishes. Reviewers note convenience and pleasant flavor, while some report uneven texture and variable seasoning.
Ingredients
WATER, LONG GRAIN RICE, TOMATO, GREEN BELL PEPPER; LESS THAN 2% OF: CANOLA OIL+, TOMATO POWDER, SUGAR, SALT, YEAST EXTRACT, MALTODEXTRIN, ONION POWDER, SPICES, CHILI PEPPER, GARLIC POWDER, CITRIC ACID, PAPRIKA EXTRACT (COLOR), NATURAL FLAVORS, RICE STARCH, VITAMINS AND MINERALS [CALCIUM (CALCIUM CARBONATE), IRON (IRON PHOSPHATE), VITAMIN B3 (NIACINAMIDE), VITAMIN B1 (THIAMINE MONONITRATE), FOLIC ACID)]. IT ADDS A TRIVIAL AMOUNT OF SATURATED FAT. CONTAINS BIOENGINEERED FOOD INGREDIENTS.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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