Is BERRY CONFIT Low FODMAP?

Ingredients

WATER, SUGAR, BLUEBERRIES, BLACKBERRY, RED WINE VINEGAR, ROASTED ONION, DARK BROWN SUGAR (SUGAR, MOLASSES), MOLASSES, LEMON, PECTIN, WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, WATER, SUGAR, ONIONS, ANCHOVIES, SALT, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), DISTILLED VINEGAR, CELLULOSE GUM, ANCHO PEPPER, CINNAMON, XANTHAN GUM, BLACK PEPPER, SMOKED PAPRIKA, CHIPOTLE PEPPER (DRIED), AND NATURAL LAVENDER FLAVOR.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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