Is Betty Crocker® Gluten Free Frosting Whipped Fluffy White 12.0 Oz Canister Vegetarian?
Description
Light, airy white whipped frosting delivers a sweet vanilla flavor and pillowy texture ideal for spreading or piping on cakes, cupcakes, and cookies. Common uses include decorative swirls, filling, and quick frosting jobs. Customer reviews frequently note convenient canister dispensing, easy application, light mouthfeel, and varying perceptions of sweetness levels.
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Description
Light, airy white whipped frosting delivers a sweet vanilla flavor and pillowy texture ideal for spreading or piping on cakes, cupcakes, and cookies. Common uses include decorative swirls, filling, and quick frosting jobs. Customer reviews frequently note convenient canister dispensing, easy application, light mouthfeel, and varying perceptions of sweetness levels.
Ingredients
sugar, palm oil, water, high maltose corn syrup, corn starch, contains 2% or less of: hydrogenated palm oil, monoglycerides, color added, cellulose gel, salt, polysorbate 80, sodium acid pyrophosphate, cellulose gum, artificial flavor, citric acid, freshness preserved by potassium sorbate
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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