Is Beyond Meat Plant Based Patties 32 oz Low FODMAP?
Description
Beyond Meat plant-based patties are a juicy and meaty alternative to traditional burgers. These delicious, plant-based patties contain 18 grams of protein and are free of cholesterol, saturated fat, antibiotics, and hormones. The 32 oz pack includes enough juicy and meaty plant-based patties to feed the whole family. Additionally, Beyond Meat offers plant-based sausage and crumbles that are also delicious, meaty, and free of cholesterol and saturated fat. People love the taste of these burgers, finding them very juicy and comparable to high-quality beef.
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Description
Beyond Meat plant-based patties are a juicy and meaty alternative to traditional burgers. These delicious, plant-based patties contain 18 grams of protein and are free of cholesterol, saturated fat, antibiotics, and hormones. The 32 oz pack includes enough juicy and meaty plant-based patties to feed the whole family. Additionally, Beyond Meat offers plant-based sausage and crumbles that are also delicious, meaty, and free of cholesterol and saturated fat. People love the taste of these burgers, finding them very juicy and comparable to high-quality beef.
Ingredients
Water, Pea Protein*, Expeller-Pressed Canola Oil, Refined Coconut Oil, Rice Protein, Natural Flavors, Cocoa Butter, Mung Bean Protein, Methylcellulose, Potato Starch, Apple Extract, Pomegranate Extract, Salt, Potassium Chloride, Vinegar, Lemon Juice Concentrate, Sunflower Lecithin, Beet Juice Extract (for color) *Peas are legumes. People with severe allergies to legumes like peanuts should be cautious when introducing pea protein into their diet because of the possibility of a pea allergy. Contains no peanuts or tree nuts.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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