Is BIG SUR BREAKFAST A DELICIOUS BLEND OF ROASTED POTATOES, RED PEPPERS AND SEASONED TOFU BURRITOS, BIG SUR BREAKFAST Gluten Free?
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Ingredients
FILLING:RUSSET POTATOES, TOFU* (WATER, SOY BEANS, CALCIUM SULFATE), SWEET EARTH TRADITIONAL SEITAN (WATER, VITAL WHEAT GLUTEN, SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT, ALCOHOL], GINGER, GARLIC, KOMBU), ROASTED RED BELL PEPPERS, ONIONS, CANOLA OIL, NUTRITIONAL YEAST, SEA SALT, NATURAL HICKORY SMOKE, TURMERIC AND SPICES. WRAP: UNBLEACHED WHITE FLOUR, WATER, CANOLA OIL, SEA SALT, BAKING POWDER (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, POTATO STARCH), YEAST, CITRIC ACID.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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