Is Bigs Old Bay Seasoned Sunflower Seeds Gluten Free?
Description
Crunchy, boldly seasoned sunflower seeds offer a savory, zesty, slightly briny bite with firm shells and a tender inner kernel. Commonly eaten on the go or shared at sporting events, they also top salads or trail mixes. Reviewers note strong, lingering seasoning and occasional residue on fingers and resealable packaging.
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Description
Crunchy, boldly seasoned sunflower seeds offer a savory, zesty, slightly briny bite with firm shells and a tender inner kernel. Commonly eaten on the go or shared at sporting events, they also top salads or trail mixes. Reviewers note strong, lingering seasoning and occasional residue on fingers and resealable packaging.
Ingredients
Sunflower Seeds, Salt, Less Than 2% Of: Maltodextrin, Torula Yeast, Brown Sugar, Cultured Buttermilk, Dried Onion, Dried Potatoes, Monosodium Glutamate, Old Bay (spices And Herbs [including Red And Black Pepper], Salt, Paprika), Citric Acid, Natural Flavors, Paprika, Bay Leaves, Celery Seed, Extractives Of Paprika (color), Xanthan Gum. Contains: Milk. May Contain: Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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