Is Bill's Certified Organic Spelt Sourdough Alpha-Gal?
Description
Dense, tangy loaf with subtle nutty undertones and a crisp, chewy crust. Interior is moist with a tight, slightly springy crumb that toasts evenly. Commonly used for toasted breakfast, hearty sandwiches, and panini; reviewers often note reliable tang, substantial texture, and satisfying sliceability for everyday use and consistent freshness retention.
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Description
Dense, tangy loaf with subtle nutty undertones and a crisp, chewy crust. Interior is moist with a tight, slightly springy crumb that toasts evenly. Commonly used for toasted breakfast, hearty sandwiches, and panini; reviewers often note reliable tang, substantial texture, and satisfying sliceability for everyday use and consistent freshness retention.
Ingredients
Certified Organic Stoneground Spelt Flour, Filtered Water, Certified Organic Sunflower Oil, Himalayan Pink Rock Salt, Psyllium Husk, and Lecithin.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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