Is Blackmores Probiotic Bowel Support Vegetarian?
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Why it's a maybe for vegetarian
- call 0508 757 473
call 0508 757 473
Dietitian noteSugar esters of fatty acids (e473) can come from either animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
dlit ca ioig c3 how to use: adults - take 4 - 8 g powder (1 - 2 sachets) per day, empty 4 g (1 sachet) into a glass and add water or other cold beverage and mix, drink when dissolved, drink plenty of water, children under 18-only as professionally prescribed, if symptoms persist talk to your health professional, do not use when abdominal pain, nausea or vomiting are present or if you develop diarrhoea, if you are pregnant or breastfeeding, seek the advice of a health professional before taking this product, store below 25°c in a dry place away from direct sunlight, do not use if seal is broken, active ingredients per 4 g sachet: acacia (soluble dietary fibre 2,7 g) lactobacillus acidophilus cul60 lactobacillus acidophilus cul21 bifidobacterium bifidum cul20 bifidobacterium animalis ssp lactis cul34 bifidobacterium lactis hno19 (total good bacteria 27 billion cfu) no added yeast, gluten, wheat or milk derivatives, no added artificial colours or flavours, 3,3 g (3300 mg) 9,375 billion cfu 9,375 billion cfu 313 million cfu 5,938 billion cfu 2 billion cfu free advice from a blackmores naturopath: call 0508 757 473 or visit www,blackmoresnz,co,nz blackmores ltd auckland new zealand bs60 462 exp, 31/08/2021 9 1300807327630!
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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