Is Blue Ribbon Classics® Vanilla Reduced Fat Ice Cream 48 fl. oz. Tub Low FODMAP?
Description
Classic vanilla offers a familiar, straightforward flavor and a generally smooth, creamy texture; commonly used for scoops, sundaes, milkshakes, and as a topping for pies and cakes. Customer reviews often note consistent taste and good value, though some report occasional icy or slightly grainy batches. Ideal for gatherings and desserts.
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Description
Classic vanilla offers a familiar, straightforward flavor and a generally smooth, creamy texture; commonly used for scoops, sundaes, milkshakes, and as a topping for pies and cakes. Customer reviews often note consistent taste and good value, though some report occasional icy or slightly grainy batches. Ideal for gatherings and desserts.
Ingredients
Milk, Buttermilk, Whey, Cream, Corn Syrup, High Fructose Corn Syrup, Skim Milk, Sugar, Contains 2% Or Less Of Tara Gum, Guar Gum, Carrageenan, Carob Bean Gum, Mono & Diglycerides, Natural & Artificial Flavors, Annatto Extract For Color, Caramel Color, Cellulose Gel, Cellulose Gum, Vitamin A Palmitate, Contains Milk
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.