Is Bob’s Red Mill Flaxseeds, Gluten Free, 13 oz (Case of 6) Gluten Free?

Description
These seeds offer a mild, nutty flavor and a firm, slightly crunchy texture that softens when mixed. Commonly stirred into smoothies, oatmeal, yogurt, salads, and baked goods, they grind easily to incorporate. Customer reviews highlight consistent freshness, reliable packaging, and good value for bulk purchases, with notes about grind time.

Description
These seeds offer a mild, nutty flavor and a firm, slightly crunchy texture that softens when mixed. Commonly stirred into smoothies, oatmeal, yogurt, salads, and baked goods, they grind easily to incorporate. Customer reviews highlight consistent freshness, reliable packaging, and good value for bulk purchases, with notes about grind time.
Ingredients
Whole Flaxseed, Manufactured In A Facility That Also Uses Tree Nuts And Soy, Tested And Confirmed Gluten Free In The Quality Control Laboratory, Manufactured In A Facility That Also Uses Tree Nuts And Soy, Tested And Confirmed Gluten Free In The Quality Control Laboratory
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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