Is Bobo's Oat Bars - Toaster Pastry - Strawberry Jam - Case Of 12 - 2.5 Oz. Gluten Free?
Description
Soft, toaster-ready pastry featuring a sweet-tart berry filling and a tender, slightly crumbly crust. Commonly warmed for quick breakfasts, packed for lunches, or eaten as an on-the-go snack. Reviewers note reliable portability, satisfying portion size, pronounced fruit flavor, and a texture that balances moist filling with flaky edges consistently overall.
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Description
Soft, toaster-ready pastry featuring a sweet-tart berry filling and a tender, slightly crumbly crust. Commonly warmed for quick breakfasts, packed for lunches, or eaten as an on-the-go snack. Reviewers note reliable portability, satisfying portion size, pronounced fruit flavor, and a texture that balances moist filling with flaky edges consistently overall.
Ingredients
Pastry (Organic Rolled Oats,oat Flour, Brown Rice Syrup, Coconut Oil,garbanzo Bean Flour, Water, Organic Brownsugar, Glycerin, Organic Cane Sugar, Millet,buckwheat Groats, Salt, Citrus Fiber, Xanthangum, Natural Vanilla Flavor, Vitamin E (Forfreshness)), Strawberry Filling (Organicevaporated Cane Sugar, Cane Sugar, Glycerin,modified Tapioca Starch, Water, Strawberrypuree, Apple Powder, Natural Flavors, Pectin,citric Acid, Locust Bean Gum, Red Cabbageextract And Annatto (For Color)), Containscoconut, May Also Contain Traces Ofpeanuts And Tree Nuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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