Is Body Science High Protein Bar Low Carb Rich Milk Chocolate Vegetarian?

Ingredients

Bsc Protein Blend (dairy Protein Blend [whey Protein Concentrate, Calcium Caseinate, Whey Protein Isolate], Soy Protein Isolate, Soy Protein Nuggets [isolated Soy Protein, Cocoa Powder, Tapioca Starch]), No Added Sugar Milk Protein Chocolate (sweetener [maltitol], Cocoa Solids 33%, Milk Solids 20%, Soy Protein Isolate, Emulsifiers [soy Lecithin, Polyglycerol Polyricinoleate], Natural Vanilla Flavour), Polydextrose, Chocolate Paste 7% (invert Sugar, Humectants [sorbitol, Glycerol], Concentrated Pear Puree, Bulking Agent [polydextrose], Cocoa Powder 4.8%, Sunflower Oil, Wheat Fibre, Natural Flavours, Gelling Agent [pectin], Firming Agent [calcium Lactate]), Sweetener (maltitol), Humectant (glycerol), Sweetener (sorbitol), Cocoa Powder, Glycine, Sunflower Oil, Chocolate Chips 2%, Natural Flavour, Emulsifier (soy Lecithin), Salt, Antioxidant (vitamin E), Sweetener (steviol Glycosides). Contains Wheat, Milk And Soybean. Made On Equipment Which Processes Peanuts, Tree Nuts & Sesame, Therefore These Allergens May Be Present.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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