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Is Boston Sourdough Baguette, 16 oz Wheat Free?

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Ingredients

Ingredients: High Gluten Flour (Enriched Wheat Flour [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Water, Whole Wheat Flour (Hard Red Whole Wheat Flour), Salt, Malt Powder, Wheat Bran.

About this product

Bread · Loaf

Flavor
TangySavory
Texture
CrunchySoft
Commonly used for
SandwichSide DishSnackingBreakfast
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