Is Boursin Basil & Chive Gournay Cheese - 5.2 Oz. Low FODMAP?

Description
Soft, spreadable cheese with a creamy mouthfeel and mildly savory, bright, onion-like and herbaceous notes. Smooth texture makes it easy to spread. Commonly used on crackers, bread, sandwiches, as a dip, or a finishing garnish. Reviews praise its flavor and spreadability, while some find seasoning notably strong in smaller servings.

Description
Soft, spreadable cheese with a creamy mouthfeel and mildly savory, bright, onion-like and herbaceous notes. Smooth texture makes it easy to spread. Commonly used on crackers, bread, sandwiches, as a dip, or a finishing garnish. Reviews praise its flavor and spreadability, while some find seasoning notably strong in smaller servings.
Ingredients
Pasteurized Cultured Milk And Cream, Salt, Basil (Dried And Freeze Dried), Chives (Freeze Dried), Potassium Sorbate
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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