Is Bramwells Lighter Than Light Mayonnaise Gluten Free?
Description
This mayonnaise offers a mild, subtly tangy flavor with a smooth, airy texture. Commonly used as a sandwich spread, for dressings, dips, coleslaw and potato salad, it performs well as a binding and creamy finishing touch. Reviewers note consistent creaminess, a light mouthfeel and reliable everyday performance and modest packaging.
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Description
This mayonnaise offers a mild, subtly tangy flavor with a smooth, airy texture. Commonly used as a sandwich spread, for dressings, dips, coleslaw and potato salad, it performs well as a binding and creamy finishing touch. Reviewers note consistent creaminess, a light mouthfeel and reliable everyday performance and modest packaging.
Ingredients
Water, Spirit Vinegar, Modified Maize Starch, Rapeseed Oil, Sugar, FREE RANGE EGG YOLK (2%), Salt, Skimmed Milk Powder, Thickener: Xanthan Gum, Concentrated Lime Juice, Preservative: Potassium Sorbate, Acid: Citric Acid, Flavouring (contains Mustard), Acidity Regulator: Sodium Acetate, Antioxidant: Calcium Disodium EDTA. Contains Milk, Egg, Mustard.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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