Is Brianna's Home Style Classic Buttermilk Ranch Dressing 12fl oz Low FODMAP?

Description
Creamy, tangy ranch flavor with a smooth, pourable texture that clings well to salads and dippers. Common uses include dressing greens, veggie and chip dipping, and sandwich topping. Reviewers often mention consistent classic taste, thick creaminess, and versatility, while some note a tangier profile and occasional preference for thinner consistency.

Description
Creamy, tangy ranch flavor with a smooth, pourable texture that clings well to salads and dippers. Common uses include dressing greens, veggie and chip dipping, and sandwich topping. Reviewers often mention consistent classic taste, thick creaminess, and versatility, while some note a tangier profile and occasional preference for thinner consistency.
Ingredients
Canola Oil, Water, White Vinegar, Cane Sugar, Buttermilk Powder, Egg Yolks, Salt, Garlic Puree (Garlic, Citric Acid), Apple Cider Vinegar, Natural Flavors, Onion Powder, Lactic Acid, Lemon Juice Concentrate, Dried Green Onions, Potassium Sorbate and Sodium Benzoate (to Preserve Freshness) Mixed Tocopherols (Antioxidant- Vitamin E), Spices, Dried Dill, Xanthan Gum.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.