Is Buttermilk Plant-Based Choccy Bar - Caramel Nougat 50g Gluten Free?
Description
Rich chocolate coating surrounding a soft caramel and nougat center creates contrasting textures: smooth exterior, gooey caramel, and chewy nougat. Typically consumed as an on-the-go snack, dessert treat, or coffee accompaniment. Reviewers commonly note satisfying chew, balanced sweetness, and convenient single-serve size, while praising texture harmony and packaging convenience overall.
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Description
Rich chocolate coating surrounding a soft caramel and nougat center creates contrasting textures: smooth exterior, gooey caramel, and chewy nougat. Typically consumed as an on-the-go snack, dessert treat, or coffee accompaniment. Reviewers commonly note satisfying chew, balanced sweetness, and convenient single-serve size, while praising texture harmony and packaging convenience overall.
Ingredients
Sugar, Glucose Syrup, Cocoa Butter, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Cocoa Mass, Coconut Oil, Brown Sugar, Golden Syrup, Glucose Syrup, Cocoa Powder, Sea Salt, Emulsifier: Sunflower Lecithin, Hydrolysed Pea Protein, Natural Flavourings, Choccy contains minimum 45% Cocoa Solids See ingredients in bold.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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