Is BWI Sargents Pies, 6 ea Low FODMAP?

No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.

Scan products instantly

500K+ downloads • 4.6★ rating

Free download • No credit card

Why it's not low FODMAP

apple
sultanas
raisins
wheat flour
fortified wheat flour

apple

Dietitian note

Apples, applesauce, apple juice, and apple cider are all high FODMAP at a normal serving size. Apple cider vinegar, however, is low FODMAP.

Note by Vanessa Vargas, RDN, LDN

Use instead

unripe banana
kiwi
lime
mandarin

+1 more in the app

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Open in Spoonful

Scan products instantly

500K+ downloads • 4.6★ rating

Free download • No credit card

Ingredients

Pastry (Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Reduced Iron, Thiamin, Nicotinic Acid Or Nicotinamide], Shortening [Palm And Canola Oil], Margarine [Palm Oil, Canola Oil, Water, Salt, Polyglycerol Esters Of Fatty Acids], Sugar, Dextrose, Salt), Mince (Sultanas, Apple, Sugar, Glucose Syrup, Mixed Peel [Orange And Lemon Peel, Glucose-Fructose Syrup, Sugar, Citric Acid, Potassium Sorbate And Sulphur Dioxide As Preservative], Vegetable Suet [Palm And Sunflower Oil, Rice Flour], Water, Modified Cornstarch, Spice, Raisins, Caramel Color, Orange Oil) Sugar.

Check BWI Sargents Pies, 6 ea against your own diets in the app.

Take it with you

Scan to open BWI Sargents Pies, 6 ea in Spoonful

Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.

QR code that opens BWI Sargents Pies, 6 ea in the Spoonful app

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.