Is Cadbury Mini Eggs Gluten Free?
Description
Small, egg-shaped confections offer a sweet, smooth interior contrasted with a crisp, colorful outer shell; commonly eaten as a snack, used in baking, dessert toppings, party bowls, and seasonal Easter hunts. Customer reviews frequently note enjoyable texture contrast and convenience, while some mention occasional melting, size preference, or packaging concerns.
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Description
Small, egg-shaped confections offer a sweet, smooth interior contrasted with a crisp, colorful outer shell; commonly eaten as a snack, used in baking, dessert toppings, party bowls, and seasonal Easter hunts. Customer reviews frequently note enjoyable texture contrast and convenience, while some mention occasional melting, size preference, or packaging concerns.
Ingredients
Sugar, Milk Ingredients. Modified Vegetable Oil, Unsweetened Chocolate, Cocoa Butter, Gum Arabic, Soy Lecithin, Natural And Artificial Flavour, Colour (with Tartazine). Contains: Milk, Soy. May Contain Peanut, Tree Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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