Is Campbell's Chunky Manhattan Clam Chowder, 18.8 oz. Can (Pack of 12) Gluten Free?
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Why it's not gluten free
- wheat
- wheat flour
- modified food starch, vegetable oil
- modified food starch
- flavoring
- yeast extract
- +1 more
wheat
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Water, Potatoes, Clam Stock, Carrots, Tomato Puree (Water, Tomato Paste), Clams, Celery, Diced Tomatoes In Tomato Juice, Contains Less Than 2% Of: Modified Food Starch, Vegetable Oil (Corn, Canola,, Soybean), Salt, Green Peppers, Red Peppers, Wheat Flour, Monosodium Glutamate, Flavoring (Cod), Sodium Phosphate, Spices, Yeast Extract, Succinic Acid, Sugar, Soy Sauce (Soybeans, Wheat, Salt), Onion Oil
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Where to buy
Campbell's Chunky Manhattan Clam Chowder, 18.8 oz. Can (Pack of 12) is available at 1 retailer
About this product
Soup · Can