Is Campbell's Chunky Soup, Ready to Serve Creamy Chicken Noodle Soup, 18.8 oz Can Vegan?

Description
Ready to serve canned soup offers a savory, creamy flavor and a thick, chunky texture noted for hearty mouthfeel. Commonly used as a quick meal, pantry staple, or light lunch, reviewers praise convenience and comforting taste while noting variability in chunk quantity and occasional saltiness across batches, and easy reheating.

Description
Ready to serve canned soup offers a savory, creamy flavor and a thick, chunky texture noted for hearty mouthfeel. Commonly used as a quick meal, pantry staple, or light lunch, reviewers praise convenience and comforting taste while noting variability in chunk quantity and occasional saltiness across batches, and easy reheating.
Ingredients
Chicken Stock, Cream (Milk), Carrots, Chicken Meat, Celery, Enriched Egg Noodles (Wheat Flour, Egg Whites, Eggs, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less Than 2% Of: Modified Food Starch, Water, Vegetable Oil, Salt, Wheat Flour, Dehydrated Onions, Sugar, Soy Protein Concentrate, Soy Protein Isolate, Sodium Phosphate, Spice, Flavoring, Dehydrated Chicken, Celery Extract, Chicken Fat, Onion Extract, Garlic Extract, Chicken Stock, Garlic Extract
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


