Is Campbell's Chunky Soup, Spicy Chicken Quesadilla Soup, 18.8 Ounce Can Gluten Free?

Ingredients

Ingredients: Water, Chicken Meat, Black Beans, Corn, Chicken Stock, Modified Cornstarch, Vegetable Oil, Jalapeno Peppers, Red Peppers, Contains Less Than 2% Of: Cayenne Pepper Sauce (Cayenne Peppers, Vinegar, Salt, Garlic), Cheese Paste (Monterey Jack, Cheddar, And Surface Ripened Semisoft Cheese [Milk, Cultures, Salt, Enzymes], Whey, Water, Salt), Dried Onions, Tomato Paste, Wheat Flour, Salt, Flavoring, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Sugar, Potassium Salt, Soy Protein Concentrate, Dried Garlic, Spices, Soy Protein Isolate, Sodium Phosphate, Chicken Fat, Annatto Extract For Color, Yeast Extract, Chili Pepper Extract, Dried Chicken, Soy Lecithin. Contains: Wheat, Milk, Soy.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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