Is Campbell's® Condensed Condensed Chicken with Rice Soup Low FODMAP?

Description
Campbell's condensed chicken with rice soup is a popular product offered by Campbell's. As the name suggests, the soup is condensed, offering a rich and flavorful taste. While there is no specific information available about what people say about this particular soup, it can be inferred that other people appreciate its taste, as it is generally well-regarded. Overall, Campbell's condensed condensed chicken with rice soup is a convenient and satisfying option for those who enjoy a flavorful and hearty soup.

Description
Campbell's condensed chicken with rice soup is a popular product offered by Campbell's. As the name suggests, the soup is condensed, offering a rich and flavorful taste. While there is no specific information available about what people say about this particular soup, it can be inferred that other people appreciate its taste, as it is generally well-regarded. Overall, Campbell's condensed condensed chicken with rice soup is a convenient and satisfying option for those who enjoy a flavorful and hearty soup.
Ingredients
Chicken Stock, Rice, Chicken Meat, Carrots, Contains Less Than 2% Of: Salt, Chicken Fat, Celery, Water, Monosodium Glutamate, Modified Food Starch, Sugar, Maltodextrin, Onions, Vegetable Oil, Yeast Extract, Cornstarch, Flavoring, Chicken Broth, Beta Carotene For Color, Cane Sugar, Soy Protein Isolate, Sodium Phosphate, Natural Flavoring (Soybean Oil, Soy Lecithin), Chicken, Dehydrated May Contain Traces Of Wheat Chicken Stock, Dehydrated May Contain Traces Of Wheat
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.