Yes! The manufacturer claims that this product is gluten free.

Is Campbells Pho Broth Gluten Free?

Yes! The manufacturer claims that this product is gluten free.
Product Image

Description

Clear, savory broth with a warm, aromatic profile and smooth, slightly silky texture; commonly used as a base for noodle soups, quick pho preparations, simmering proteins, and flavoring sauces or grain bowls. Reviewers note convenient packaging, consistent flavor, and mixed comments about intensity versus homemade preparations and overall value ratings.

Spoonful app scanning a product

Scan products instantly

500K+ users • 4.6★ rating

Download on App StoreGet it on Google Play

Free download • No credit card

Ingredients

Water, Sugar, Dextrose, Pho Flavour (Water, Natural Flavour, Yeast Extract, Salt, Vegetable Juice (Onion, Mushroom, Leek), Ascorbic Acid, Spice Extracts (Clove, Star Anise, Ginger, Cinnamon), Onion Oil), Salt

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Campbells Pho Broth is available at 2 retailers

MetroGrocery Gateway

About this product

Soup · Liquid

Flavor
SavoryUmamiSalty
Texture
ThinLight
Commonly used for
CookingSoupMeal Prep
Gluten Free? Campbells Pho Broth | Spoonful