Is Campbell's Slow Cooker Sauces Tavern Style Pot Roast Slow Cooker Sauce Vegan?
Description
Robust, savory, and slightly tangy with a thick, glossy, gravy-like texture that coats proteins and vegetables. Formulated for slow-cooker braising, it yields tender, caramelized results and simplifies meal prep ideal for weeknight meals. Reviewers commonly note convenient ease of use and consistent flavor; some recommend adjusting seasoning to personal taste.
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Description
Robust, savory, and slightly tangy with a thick, glossy, gravy-like texture that coats proteins and vegetables. Formulated for slow-cooker braising, it yields tender, caramelized results and simplifies meal prep ideal for weeknight meals. Reviewers commonly note convenient ease of use and consistent flavor; some recommend adjusting seasoning to personal taste.
Ingredients
Water, Onions, Distilled Vinegar, Crimini Mushrooms, Butter (Cream (Milk), Salt), Modified Food Starch, Salt, Maltodextrin, Contains Less Than 2% Of: Sugar, Worcestershire Sauce Concentrate (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Dehydrated Roasted Garlic, Flavoring, Beer (Malted Barley, Corn Syrup, Hops, Yeast), Spice, Caramel Color
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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