Is Campbells Slow Kettle Broccoli Cheese Soup - 7.44 Oz Vegetarian?

Ingredients

INGREDIENTS: SOUP: WATER, BROCCOLI, CREAM, MODIFIED CORNSTARCH, CARROTS, CONTAINS LESS THAN 2% OF: VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), WHEAT FLOUR, CHEDDAR AND SEMISOFT CHEESE (MILK, CULTURES, SALT, ENZYMES), BUTTER, SALT, SOY PROTEIN CONCENTRATE, CARROT JUICE CONCENTRATE, SOUR CREAM (CULTURED CREAM, NONFAT MILK), DRIED ONIONS, MILK, MILKFAT, DRIED GARLIC, LACTIC ACID, VINEGAR; TOPPING: SEASONED PAPRIKA CROUTONS (WHEAT FLOUR [WHEAT FLOUR, CALCIUM CARBONATE, IRON, THIAMINE, NIACIN], PALM OIL [INCLUDES ROSEMARY EXTRACT], SEASONING [RICE FLOUR, DRIED PEPPERS, SALT, SPICES, SUGAR, YEAST POWDER, GARLIC POWDER, NATURAL FLAVORING, PAPRIKA EXTRACT FOR COLOR], SALT, YEAST), CHEDDAR CHEESE CRISPS (CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], ANNATTO FOR COLOR). CONTAINS: WHEAT, MILK, SOY.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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About this product

Soup · Can